Public Health and Food Protection Program Projects

Link

https://www.nj.gov/health/ceohs/phfpp/

Author

New Jersey Department of Health

Source

State of New Jersey

Summary

An introduction to the New Jersey Department of Health's food safety program, including wholesale food and cosmetics, retail foods, seafood and shellfish, and emergency response.

State(s)

  • New Jersey

Year

2021

Language

  • English

PCHF Category

  • State and Local Regulations

Keywords