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FSMIP funds applied research projects that address barriers, challenges, and opportunities in marketing, transportation, and distribution of food and agricultural products. FSMIP will not award grant funds for projects that solely benefit one individual farm or agribusiness. FSMIP projects must benefit multiple producers or agribusinesses, or have agricultural sector-wide impact.
The MFVP will provide funding through grants to support food ventures to improve access to Massachusetts grown, harvested or caught food products through the development of collaborations with local agricultural enterprises and private/public entities. Key areas for investment include: food processing infrastructure.