A question and answer sheet that clarifies the differences between a retail food establishment and a farm mixed-type facility, which FSMA rules apply, and some exceptions to the rule.

This questions and answers sheet explains the differences between a primary production farm, secondary activities farm, and a mixed-type facility and which of these businesses is covered by the preventive controls rule.

An interactive guide for users to answer questions that will help them understand if they must register with the FDA and how to categorize their food operations.

The website for the National Farmers Union, a consortium of farmers and stakeholders. This page focuses on food safety within farms and includes a sample food safety plan, and food safety education resources.